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Iketsuki Ginjo Minamoniukabutsuki

Notez ce saké
Iketsuki Ginjo Minamoniukabutsuki - Ginjo saké de Toriya Sake Brewery Co.,Ltd, Ishikawa
Description

Le riz Gohyakumangoku de la péninsule de Noto, Ishikawa, est à la base de ce ginjo de la petite kura Toriya. L'eau puisée dans la région de Noto est douce, contribuant à une texture en bouche délicate et à une finale nette et polyvalente à table.

Specifications
CategoryGinjo
RegionIshikawa
ABV16%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Where to Buy

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Toriya Sake Brewery Co.,Ltd

Ishikawa
La brasserie Toriya est une petite brasserie dans la péninsule de Noto, mais sa devise est d'élaborer un sake facile à aimer pour tous, dans un corps naturel sans artifice.
Est.1919
BrandIkezuki
Address96 Ichishike Club Nakanoto Town Kashima Ishikawa
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine