Hyakushun Tokubetsu Junmai Jikagumi Murokanamagenshu

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Description

Hyakushun Tokubetsu Junmai Jikagumi Murokanamagenshu est un Tokubetsu Junmai de la Kosaka Shuzojo mis en bouteille directement depuis la cuve (jikagumi), sans filtration au charbon (muroka) et non pasteurisé (nama), préservant ainsi sa saveur brute et généreuse. En tant que genshu, il est non dilué, offrant une teneur en alcool plus élevée et un caractère concentré du riz de Gifu.

Specifications

CategoryTokubetsu Junmai

RegionGifu

BreweryKosaka Shuzojo

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

Kosaka Shuzojo

Gifu

Brasserie prospère qui utilise l'eau souterraine de la rivière Nagara pour son brassage.

Est.1772

BrandHyakushun

Address2267 Aiochicho Mino Gifu

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Hyakushun Tokubetsu Junmai Jikagumi Murokanamagenshu

Kosaka Shuzojo

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