Description
C'est le sake que Phoenix Mida souhaite proposer comme sake gastronomique. Le koji riz utilise du Yamada Nishiki, et le Gohyakumangoku est utilisé pour le kinomi. Le parfum ginjo fruité offre une richesse modérée en bouche et une finale rafraîchissante. À déguster froid.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kobayashi Shuzo
Tochigi
C'est un sake qui exprime le désir de transmettre le climat et l'histoire d'Oyama, dans la préfecture de Tochigi (anciennement village de Mida), avec les arômes ginjo évocateurs du muscat.
BrandHououbiden
Address743-1 Koyama Tochigi
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