🍶
Description
Honjozo Nama Sembazuru est un honjozo non pasteurisé de Sato Shuzo à Oita, élaboré à partir de Gohyakumangoku et Akigeshiki polis à 65%. La mise en bouteille en namazake préserve les arômes frais et vifs du honjozo de Kyushu tout juste pressé.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Sato Shuzo Co.,Ltd
Oita
L'origine de la marque 'Senbanzuru' remonte à 1955, lorsque l'écrivain lauréat du prix Nobel Yasunari Kawabata, passant par Kusumi-cho alors qu'il rédigeait son roman 'Senbazuru', se lia d'amitié avec le président de l'époque, Toshiaki Sato, qui lui donna ce nom.
Est.1917
BrandSenbazuru
Address6197 Kuju Kuju Takeda Oita
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine