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Description
Ginban Tokubetsu Junmai Murokagenshu Tentakaku utilise le Ten Takaku, le riz à sake propre à Toyama, dans un tokubetsu junmai non filtré et non dilué de Ginban Shuzo. La combinaison d'un riz spécifique à la région et d'un embouteillage genshu produit un sake concentré et authentiquement régional qui incarne le terroir Tateyama de l'est de Toyama à pleine force.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
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Ginban Shuzo Co.,Ltd
Toyama
Fondée en 1910, dans un environnement naturel luxuriant faisant face aux Alpes du Nord. Depuis sa fondation, la brasserie a toujours axé sa production sur l'amélioration de la qualité.
Est.1910
BrandGinban
Address4853-3 Ogi-shi Kurobe Toyama
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