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Description
Un sake junmai nama pasteurizado con cuidado botella por botella en un calentador de agua japonés, preservando una frescura delicada mientras se asegura la estabilidad.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Toyokunishuzo Aizusakashitamachi &Co.,Ltd
Fukushima
En la ciudad de Aizu Sakashita, situada al oeste de la cuenca de Aizu, Mizuwa Mizuwa, fundada en 1862, continúa produciendo un sake 'hecho a mano' junto a sus cerveceros.
Est.1862
BrandGakujuurou
AddressFukushima Kawanuma Aizuzaka -machi Ichiban the first city
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