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Description
Este junmai de verano se elabora con arroz Dewa no Sato pulido al 70 % y luego pasteurizado para garantizar su estabilidad sin sacrificar la frescura. El sake resultante es limpio y delicadamente ligero, con un aroma contenido y un final crujiente, ideal para los días cálidos servido frío o a temperatura ambiente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Sugiisami Warabioka Shuzojo Co.
Yamagata
Aunque es una pequeña cervecería de 500 koku, su sake artesanal de larga maduración es adorado por fans apasionados, principalmente en la región local.
Est.1923
BrandSugiisami
Address47-1 Kamiwarabioka Otota Yusa Sea Yamagata
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