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Junmai Ginjo

Shirasaginoshiro Junmai Ginjo

by Tanakashuzoujou  ·  Hyogo
🍶
Description

Yamada Nishiki cultivado en Hyogo y pulido al 55% forma este junmai ginjo, elaborado con el propio cultivo de levadura de la cervecería en una cervecería de Himeji fundada en 1836. Muestra un aroma frutal reminiscente a la pera, con un paladar suave y equilibrado que combina la dulzura del Yamada Nishiki, el umami y una acidez limpia. La cuvée ha obtenido cinco medallas de oro consecutivas en el Concurso Nacional de Nuevo Sake.

Specifications
CategoryJunmai Ginjo
RegionHyogo
BreweryTanakashuzoujou
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Tanakashuzoujou

Hyogo
Fundada en 1835, Shirasaginoshiro lleva 180 años profundamente arraigada en el barrio de Hirohata. La elaboración se vive allí como una creación que supera la sabiduría humana, una pasión sincera que no deja de fascinar.
Est.1835
BrandShirasaginoshiro
Address3-583 Honmachi Hirohata-ku Himeji-shi Hyogo

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