Sawayamatsumoto Junmaishu Yamadabo

by Matsumoto Sake Brewing Co., Ltd. · Kyoto

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Description

Sawayamatsumoto Junmaishu Yamadabo de Matsumoto Sake Brewery (Fushimi, Kyoto) utiliza la variedad madre del Yamada Nishiki, Yamadabo, una variedad de arroz predecesora del aclamado linaje Yamada Nishiki. Elaborar con esta variedad ancestral de arroz conecta el sake con raíces históricas profundas mientras ofrece la riqueza y estructura características asociadas con la familia de arroz para sake Yamada.

Specifications

CategoryJunmai

RegionKyoto

BreweryMatsumoto Sake Brewing Co., Ltd.

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Matsumoto Sake Brewing Co., Ltd.

Kyoto

Matsumoto cultiva Yamada Nishiki en la región de Tojo, en la prefectura de Hyogo, y elabora su sake en Kyoto.

Est.1791

BrandSawayamatsumoto

AddressYokodaji Misu Daikoku Fushimi -ku Kyoto -shi Kyoto

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Sawayamatsumoto Junmaishu Yamadabo

Matsumoto Sake Brewing Co., Ltd.

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