Pull to refresh
OneSip
Other

Okushimizu Seisen

by Takahashi Shuzoten Co., Ltd  ·  Akita
🍶
Description

Okushimizu Seisen utiliza Menkoina pulido al 70% de Takahashi Shuzoten en Akita. La designación seisen (fuente pura) evoca el patrimonio de agua de manantial de la cervecería en Misato. Elaborado íntegramente con arroz cultivado en Akita, este sake subraya el terruño local a un nivel de pulido accesible.

Specifications
CategoryOther
RegionAkita
BreweryTakahashi Shuzoten Co., Ltd
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Takahashi Shuzoten Co., Ltd

Akita
El grupo de aguas de manantial Rokugo, seleccionado entre las 100 aguas famosas de Japón, se utiliza como agua de elaboración, realzada por un arroz para sake cuidadosamente seleccionado.
Est.1896
BrandOkushimizu
Address72-13 Rokugo Hokamon Shimizu Misato Senboku Akita
Web

More from this Brewery

Okushimizu Tokubetsu Junmaishu Murokatobin
Okushimizu Tokubetsu Junmaishu Murokatobin
Tokubetsu Junmai
Okushimizu Junmaishu
Okushimizu Junmaishu
Junmai
Okushimizu Honjozo Namachozoshu
Okushimizu Honjozo Namachozoshu
Honjozo
Okushimizu Honjozo
Okushimizu Honjozo
Honjozo
Okushimizu Ginjo Namachozoshu
Okushimizu Ginjo Namachozoshu
Ginjo
Okushimizu Ginjo
Okushimizu Ginjo
Ginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine