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Naraman Junmai Ginjo

Valora este sake
Naraman Junmai Ginjo - Junmai Ginjo sake de Yumegokoro Shuzo Co.,Ltd, Fukushima
Description

Junmai Ginjo de arroz Gohyakumangoku pulido al 53%, elaborado en Yumegokoro Shuzo en Kitakata, Fukushima, con levadura Utsukushima Dream y agua de manantial de la montaña Iide. El arroz Gohyakumangoku confiere un carácter limpio y ligeramente dulce, con una sólida fragancia de arroz y un umami suave y bien redondeado.

Specifications
CategoryJunmai Ginjo
RegionFukushima
BrandNaraman
ABV15%
Polish Ratio53%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Reviews

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Yumegokoro Shuzo Co.,Ltd

Fukushima
Con el concepto de 'un sake siempre diferente y siempre igual', la cervecería hace hincapié en los productos locales y aspira a un sake auténtico de Kitakata que solo puede elaborarse en sus bodegas.
Est.1877
BrandYumegokoro
Address2932 Kitamachi Kitakata Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine