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Description
Un aroma ginjo afrutado se encuentra con una textura suave y espesa en este junmai ginjo de Iga, Mie, donde la técnica koji sogahaze entrega un umami en capas con un final agradablemente nítido. Disfrutable a distintas temperaturas de servicio, desde frío hasta caliente, donde la dulzura derivada del arroz se expande aún más.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Nakai Shuzoujo
Mie
Con un enfoque en la elaboración artesanal, esta cervecería ha forjado una reputación discreta pero sólida, perfectamente acorde con el pueblo ninja de Iga. Un sake cuya calidad habla por sí misma.
Est.1897
BrandMienishiki
Address3721 Ueno Nishi Otemachi Iga Mie
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine