🍶
Description
Yamada Nishiki pulido al 37% y prensado sin presión como muroka nama genshu, este junmai ginjo se comercializa sin filtrar y sin diluir. Múltiples cepas de levadura, incluyendo el ginjo de Hiroshima, la Association 1801 y las variedades ND y T-1 de Tochigi, crean una frescura compleja y ricamente estratificada.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Watanabe Shuzo Co.,Ltd.
Tochigi
Instalada entre el pie del monte Nasu y las montañas circundantes, la cervecería se apoya en el aire frío de las alturas para una fermentación cuidadosa. Aspira a ser una cervecería de sake auténticamente arraigada en su región.
Est.1892
BrandKyokukou
Address797-1 Susaki Otawara Tochigi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
