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Description
Honjozo a base de Hida Homare molido al 65 % bajo la etiqueta Motozake de Hirase Shuzo en Takayama, Gifu. El agua subterránea ultra-blanda de los Alpes del Norte y los fríos inviernos de la región confieren a este honjozo cotidiano un cuerpo limpio y un umami equilibrado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
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Food type guide
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Traditional balance ideal for Japanese cuisine
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