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Description
El Junmai Daiginjo insignia de Takashima Brewing, seleccionado a mano por el método tobin con Yamada Nishiki pulido al 40 %. Delicada fragancia floral, textura sedosa y un final persistente y puro.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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