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Bijincho Honjozo Karakuchi

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Description

Bijincho Honjozo Karakuchi de Nishimoto Shuzo en Tottori utiliza el arroz local Tamasakae pulido al 60 %, con adición de alcohol de destilería que produce un carácter vivo y seco junto a una sensación en garganta limpia y refrescante. La brasserie fue fundada en 1864 en Aoya-cho, en la costa San'in.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Nishimoto Shuzojo Co.,Ltd

Tottori
Brasserie fundada a finales del período Edo. En los últimos años ha innovado apostando por la elaboración de sake a cargo de mujeres. El sake 'Emi', elaborado por Emi Nishimoto, es el símbolo de esta filosofía.
Est.1864
BrandBijinchou
Address3960 Aoya Aoya Tottori Tottori

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