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Description
Un honjozo genshu de Takasawa Shuzo en Himi, Toyama, embotellado sin dilución tras el prensado fune para preservar la concentración completa del moromi. El tratamiento sin diluir aporta mayor cuerpo e intensidad al estilo limpio y ligeramente seco característico de la cervecería.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Takasawa Shuzo Co.,Ltd
Toyama
Fundada a principios de la era Meiji en Himi, una ciudad pesquera. La marca 'Akebono', nombrada en honor al amanecer sobre el mar del Japón, es un sake de buen augurio utilizado en la ceremonia de promoción del 64.o Yokozuna Akebonoseki. El sake se elabora a mano.
Est.1872
BrandAriiso
Address18-7 Kitao-machi Himi Toyama
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