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Description
Yokobue Hiyaoroshi Junmai Daiginjo von Ito Shuzo verwendet Miyama Nishiki bei 49%, sommergelagert. Gereifte Blumendüfte, vertiefte Reissüße und ein glatter, eleganter Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Ito Shuzo Co.,Ltd.
Nagano
Der lokale sake von Shinshu Suwa, 'Yokoji'. Die Gaben des Wassers, des Reises, der heißen Quellen und der Natur durch Menschenhand weiterzugeben. Das ist die Hingabe dieser Brauerei gegenüber dem sake.
Est.1955
BrandYokobue
Address2-3-6 Suwa Suwa Nagano
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