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Shirayuki "Shiboritate" Junmai

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Description

Made in Hyogo Prefecture, in Itami, one of the historic birthplaces of sake brewing, this junmai is bottled shortly after pressing, its name meaning freshly squeezed. It offers a light, refreshing character with a smooth, clean texture, subtle rice driven notes, and a gentle brightness that keeps the profile crisp and approachable.

Specifications
CategoryJunmai
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Konishi Brewing

Hyogo
Die Konishi Sake Brewery, bekannt für ihren Slogan 'Der Berg ist der Fuji, der sake ist Shirayuki', wurde 1550 in Itami, der Wiege des sake, gegründet. Auch 470 Jahre nach ihrer Gründung möchte sie ihre Kunden in bedeutsamen Momenten ihres Lebens begleiten und ihnen durch sake bereicherte und freudigere Augenblicke schenken.
Est.1550
BrandShirayuki
Address2-13 Higashoioka Itami Hyogo
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine