Description
Miyama Nishiki mit 60% Schleifgrad verleiht diesem Miyagi Junmai einen getreidebetonten, etwas volleren Körper im Vergleich zu den Ginjo-Grades der Brauerei. Gebraut in der Saura Kura in Shiogama, dem Ursprungsort der Kyokai Nr. 12 Hefe, trägt er den Hausstil eines ausgewogenen Reis-Umami und einer zurückhaltenden aromatischen Präsenz.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Food type guide
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