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Morohaku Hatsushibori Shiboritate

by Nishida Shuzo Co.,Ltd  ·  Nara
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Description

Hatsushibori bezeichnet einen sake der neuen Saison, der unmittelbar nach dem Pressen abgefüllt wird, um den frischen Charakter des ersten Pressings des Jahres vor jeder Wärmebehandlung einzufangen. Nishida Shuzos Morohaku-Marke schöpft aus Naras tiefem sake-Erbe und bietet diese saisonale Abfüllung als direkten Ausdruck des laufenden Braujahres an.

Specifications
CategoryOther
RegionNara
BreweryNishida Shuzo Co.,Ltd
BrandMorohaku
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Nishida Shuzo Co.,Ltd

Nara
BrandMorohaku
Address188 Miyako Tomoda Nara Nara

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine