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Description
Momonoshizuku Shiboritate Tokubetsu Junmaishu ist eine frisch gepresste Saisonedition der Matsumoto Sake Brewery (Fushimi, Kyoto), die unmittelbar nach dem Pressen abgefüllt wird, um den lebendigsten, unmittelbarsten Charakter des Sake einzufangen. Shiboritate-Editionen sind typischerweise leicht sprudelnd mit lebhafter Säure und einer jugendlichen, unpolierten Süße, die sich im Laufe der Saison setzt.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Matsumoto Sake Brewing Co., Ltd.
Kyoto
Matsumoto baut Yamada Nishiki in der Tojo-Region der Präfektur Hyogo an und braut seinen sake in Kyoto.
Est.1791
BrandSawayamatsumoto
AddressYokodaji Misu Daikoku Fushimi -ku Kyoto -shi Kyoto
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