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Komeso Honjozoshu Kuradashigenshu

Komeso Honjozoshu Kuradashigenshu
Description

Dieser Genshu-Sake wird nach der Yamahai-Methode hergestellt. Mit einem Alkoholgehalt von 20 Grad wird er mit Wasser, heißem Wasser oder auf Eis genossen.

Specifications
CategoryHonjozo
RegionAichi
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Aoki Shuzo Co.,Ltd.

Aichi
Ein sake, der als geschmackvoller Speisebegleiter gebraut wird und den Appetit anregt, hergestellt mit dem Grundwasser des Kiso-Flusses, das die Aromen von Ibuki trägt.
Est.1805
BrandKomesou
AddressAisai Aichi Headquarters Hon Nishi 60

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