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Description
Kiichi Miyakko ist ein junmai sake von Kitanishuzou in Hyogo, wobei der Name Miyakko eine verfeinerte, urbane Eleganz evoziert. Ohne zugesetzten destillierten Alkohol hergestellt, spiegelt dieser Reinsake den klaren, mineralischen Charakter wider, der oft mit dem Brauwasserprofil von Hyogo verbunden ist. Die junmai-Klassifikation stellt sicher, dass der Geschmack ausschließlich von Reis, Wasser, koji und Hefe stammt.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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