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Description
Kaimei Junmai Ginjoshu von Motomiya Saketen verwendet Yamada Nishiki bei 55%, gebraut mit Ame-yama-Quellwasser. Geschichtete Süße, lebhafte Frische und ein langer Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Co.,Ltd Motomiya Saketen
Ehime
In der ehemaligen Poststadt des Uwajima-Clans, in Uno-cho, Seiyo-shi, stammt das Kornhaus aus der Kansei-Zeit und die Brauerei aus der Ansei-Zeit, und ihre zweihunderjährige Geschichte lebt weiter. Die Brauerei Motomiya verwendet selbst angebauten Yamada Nishiki auf fruchtbarem Boden sowie natürliches Wasser, das aus dem Hinterland quellt.
Est.1790
BrandKaimei
Address3-88 Ueno Uwa Seiyo -shi Ehime
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