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Description
Bokusui Junmai Ginjo von Takeshigehonke verwendet Yamada Nishiki mit 39 % Poliergrad und liefert eine elegante Blütennase, raffiniertes Umami und einen glatten, polierten Abgang, der seinem poetischen Namensgeber würdig ist.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Takeshigehonke Shuzo Co.,Ltd.
Nagano
Brauerei eines nationalen Kulturguts entlang der alten Nakasendo-Route. Im Lauf der Zeit werden die althergebrachten Herstellungsmethoden in aller Ruhe fortgeführt.
Est.1868
BrandMisonotake
Address2179 Modai Saku Nagano
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