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Description
Shimabijins Bijinkurabu Namazake ist ein unpasteurisierter Sake aus der Präfektur Hyogo, der durch den Verzicht auf Wärmebehandlung lebhafte, frische Aromen bewahrt. Der Namazake-Prozess erhält lebendige Enzyme und einen knackigen, jugendlichen Charakter, der sich schnell entwickelt und am besten kalt genossen wird.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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