Description
Sagabiyori-Reis, auf 65 % poliert, fließt in diesen Honjozo von Amabuki Shuzo ein, der bei niedriger Temperatur (Teionbinchozo) in der Flasche gelagert wird. Sagabiyori ist eine in der Präfektur Saga gezüchtete Sorte, und die Kühllagerung bewahrt einen sauberen, frischen Charakter.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Amabuki Shuzo Co.
Saga
Amabuki setzt Blumenhefen ein, um einzigartige sake zu kreieren, und verbindet dabei das überlieferte Handwerk der Vorgänger mit dem frischen Blick seiner heutigen Braumeister.
Est.1688
BrandAmabuki
Address2894 Higashio Miyaki Sanyo Saga
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