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Ageuma Junmai Daiginjo Kaminoho 50

Ageuma Junmai Daiginjo Kaminoho 50
Description

Ageuma Junmai Daiginjo Kaminoho 50 ist ein Junmai Daiginjo der Brauerei Hosokawa Shuzo in Mie, hergestellt aus auf 50 % poliertem Kaminoho-Reis, der die eleganten Aromen und das delikate Profil bietet, das für den Daiginjo-Poliergrad typisch ist.

Specifications
RegionMie
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Hosokawa Shuzo Co.,Ltd

Mie
Am Fuß eines Berges in der Präfektur Mie gelegen, stellt diese Brauerei ausschließlich Junmai sake aus Mie-Reis und koji her. Außerdem wird Bier aus biologischem Hopfen und Malz gebraut.
Est.1850
BrandAgeuma
Address1474 Furuno Tadachi Kuwana Mie

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