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Kiritsukuba Reiwa Kinenshu Tokubetsu Junmai

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Description

以合同栽培的下妻市产酒造好适米,仅用当地的水、米、酵母酿造的淡丽辛口纯米酒。小川酵母使用与国分笃先生、石间一美先生合同栽培的酒造好适米【五百万石】。无论冷酒、常温还是热饮,各种温度均可享用,搭配不同料理调整温度,风味更加丰富多彩。

Specifications
RegionIbaraki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

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