Pull to refresh

Takijiman Junmai Ginjo Gimpu 50

Takijiman Junmai Ginjo Gimpu 50
Description

Feito com o arroz de sake "Ginpu" de Hokkaido, polido a 50%. O aroma fresco do ginjo e o umami amplo que remete às terras do norte proporcionam uma sensação de bem-estar reconfortante.

Specifications
CategoryJunmai Ginjo
RegionMie
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Takijiman Shuzo Co.,Ltd.

Mie
Utiliza a água subterrânea das Cachoeiras Akame, selecionadas entre as 100 águas mais famosas do Japão. Uma produção de sake honesta, sem concessões, que resulta num sake que convida a mais um copo a cada gole.
Est.1868
BrandTakijiman
Address141 Kashiwara Akame Nabari Mie

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine