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Description
Elaborado com arroz Gohyakumangoku na Tezuka Shuzojo, em Komatsu, Ishikawa, este junmai ginjo é produzido com água da cordilheira Hakusan. A kura o descreve como refrescante e suave, com um aroma ginjo persistente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Tezuka Shuzojo & Co.
Ishikawa
Embora a cervejaria tenha sido fundada em 1921, atualmente se dedica principalmente a vendas de sake, produzindo cerca de 200 pedras por ano. Por causa do pequeno volume, alguns fas buscam o valor da raridade, tornando-a uma loja popular e bem quista.
Est.1921
BrandKikutsuru
Address7 Kushicho Komatsu Ishikawa
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