🍶
Description
Enraizado nas águas alpinas de Yamanashi, o Otokoyama Junmaishu da Yamaki Shuzoten a 65 % oferece riqueza encorpada com umami de arroz pronunciado e profundidade que se revela ao aquecer suavemente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Yamaki Shuzoten Co.,Ltd
Yamanashi
A cervejaria Yakimaki foi fundada em 1862, no fim do xogunato Tokugawa. O primeiro Yatsusaki iniciou a producao de sake no sopé sul de Yatsugatake, na aldeia Kurosawa, em Kai no Kuni. Desde a fundacao, as inscricoes de sake incluem Kai Otomiyama e Ko Masamune. A ligacao com Otoyama vem do Santuario Ishimizu Hachimangu em Kyoto, antigo santuario relacionado a deuses do sake.
Est.1862
BrandKaiotokoyama
Address950 Shimokurosawa Takane Hokuto Yamanashi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine