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Description
Kanshibori junmai nama genshu polido a 60%, prensado durante as semanas mais frias do inverno na Suzuki Brewing em Akita e envasado sem diluição ou tratamento térmico. A fita amarela indica um sake cru, não diluído e não filtrado, que preserva o caráter vívido e original da prensagem fresca.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Suzuki Brewing & Co.Ltd
Akita
O senhor feudal de Akita elogiou o sake com as palavras 'bom e excelente', concedendo o nome 'Hideyoshi'. Trata-se de um sake que é apreciado pela comunidade local há mais de trezentos anos como bebida oficial do clã.
Est.1689
BrandHideyoshi
Address9 Nagano Futakamachi Daisen Akita
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