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Description
A fermentação kimoto confere ao Junmai Ginjo da Kanbai complexidade lática natural, com Hattan Nishiki a 55 % proporcionando estrutura firme, umami rico e um longo final seco.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kanbai Shuzo Co.,Ltd
Saitama
Com o lema 'mais de 190 anos de qualidade', a cervejaria se empenha diariamente em 'proporcionar momentos deliciosos e agradáveis'. A base é o artesanato manual e uma produção de sake profundamente ligada à comunidade local.
Est.1821
BrandKanbai
Address2-9-27 Kuki Chuo Kuki Saitama
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