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Description
Hakuyo Junmai Ginjo da Oyachuukichihonten em Fukushima usa arroz Chiyo Nishiki com 55% de polimento, apresentando elegantes aromas florais, doçura limpa e um final gracioso e equilibrado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Oyachuukichihonten &Co
Fukushima
Um sake local genuíno produzido com arroz, água e pessoas da cidade de Shirakawa, na Prefeitura de Fukushima. Apesar de produzir aproximadamente 80 koku, jovens toji e gestores trabalham dia e noite em tentativas e erros, buscando um sake amado pela comunidade local.
Est.1879
BrandHakuyou
Address54 Honmachi Shirakawa Fukushima
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