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Description
Aroma ginjo exuberante, sabor delicado e textura semelhante à água, resultado de um trabalho artesanal cuidadoso.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Sakai shuzo
Yamaguchi
Produzimos sake local genuíno na Prefeitura de Yamaguchi, com dedicação ao arroz, à água e às pessoas desta região.
Est.1871
BrandGokyou
Address1-1-31 Nakatsu Iwakuni Yamaguchi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Soy Milk Hot Pot
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5
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Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine