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Description
Ginjo Wakabotan Hihou é um ginjo da Sanwa Shurui em Oita, elaborado com Yamada Nishiki polido a 50%. A tradição cervejeira de Kyushu em Oita e a seleção de Yamada Nishiki premium conferem a este ginjo uma presença aromática distinta.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Sanwa Shurui Co.,Ltd
Oita
Sanwa Sake and Besquis Co., Ltd. é uma empresa de produção abrangente que inclui o popular shochu de cevada 'Ichiko', sake, vinho e uma ampla variedade de licores.
Est.1958
BrandWakabotan
Address2231-1 Oaza Yamamoto Usa Oita
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