Pull to refresh

Daiginjo Noshiro Hanachirusato

🍶
Description

Daiginjo Noshiro Hanachirusato, cujo nome faz referência a flores que caem e a uma terra natal nostálgica, é um daiginjo premium da cervejaria Noshiro em Akita. Elaborado para encarnar elegância e refinamento, a alta taxa de polimento do daiginjo produz um aroma floral delicado e um final limpo e persistente, moldado pelo clima frio de Akita e pela água suave de degelo.

Specifications
CategoryDaiginjo
RegionAkita
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Kikusui Shuzo Co.

Akita
A Noshiro utiliza um antigo túnel ferroviário reformado como armazém para maturar e gerir sake, incluindo Ginjo sake. Além do sake, também produz shochu feito a partir do bagaço do sake.
Est.1875
BrandNoshiro
Address6-37 Mumacho Noshiro Akita

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine