Pull to refresh

Bunkajin Natsujungin Nijuhachibiwai

🍶
Description

Este Junmai Ginjo de verão de Arisawa, em Kochi, segue a tradição da cervejaria de lançar expressões mais leves e refrescantes durante os meses quentes. Elaborado com a acidez suculenta característica do estilo da casa Bunkajin, reflete a técnica de prensagem cuidadosa que rendeu a Arisawa reconhecimento consistente nas competições nacionais de sake do Japão.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Arisawa Co.,Ltd

Kouchi
Fundada em Meiji 10, atualmente sob o comando de Kosuke Arisawa, da quinta geração, a cervejaria produz sake 'Bun Kayato' e 'Naruko Mai', buscando um sake refrescante que nunca cansa quem o bebe.
Est.1877
BrandBunkajin
Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine