Zuisen Junmaishu

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Description

A junmai from the Zuisen label at a Tottori brewery founded in 1907. Brewed with Gohyakumangoku and Tamaei rice using mineral-rich water filtered through centuries of sandy mountain strata, the style is dry yet rich, earning local recognition as a layered 'kasuri no ajiwai' food sake. Suitable across a range of serving temperatures.

Specifications

CategoryJunmai

RegionTottori

BreweryTakata Shuzojo Co.,Ltd

BrandZuisen

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Takata Shuzojo Co.,Ltd

Tottori

Under the motto "Self -style sake brewing that no one is in need of," is a local raw material procurement of local ingredients only by contract cultivation that is "strongly aware of the position of local sake brewing". The commitment to this local sake has been evaluated. The policy of "I want only those who like it to drink", and only manufactures the consumption quantity.

Est.1907

BrandZuisen

Address1694 Uratomi Iwami Iwami Tottori

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Zuisen Junmaishu

Takata Shuzojo Co.,Ltd

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