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Description
Yatagarasu Sakurakobojikomi Junmai Taruzake is a cedar-aged junmai brewed using a cherry blossom-associated yeast starter, connecting the sake deeply to Nara's famous sakura culture. The combination of the floral, fruity yeast character and the aromatic Yoshino cedar barrel aging creates a layered and distinctive profile. This junmai taruzake bridges the botanical aromas of spring blossoms with the warm, spiced fragrance of cedar wood.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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