Description
This is the first season of the season, released in December every year. The characteristic of Masamune Yamagata, such as grapefruit and mascat (especially around seeds), is particularly common. The making itself is hardly changed from the cold season, but this fragrance appears stably due to the difference in temperature. Please enjoy the strength of the nigori and the freshness unique to raw sake.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BrandYamagatamasamune
RiceDewa Sansan
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Mitobe Sake Brewery Co., Ltd.
Yamagata
Junmaizo is a consistently sticking to handmade from rice making to sake brewing. It features a rich and sharp sake quality.
Est.1898
BrandYamagatamasamune
Address7 No. 7 Otsu Oaza Tendo Yamagata
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