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Description
Junmai daiginjo from Shiga's Takashima region, polished to 40%. Brewed without added alcohol, the 40% polish delivers the refinement expected of the grade from a brewery rooted in the shores of Lake Biwa.
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Est.1880
BrandWakaebisu
Address1154 Shinsho Shin -Asahimachi Takashima Shiga
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