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Description
A daiginjo from Tonoike Shogoroshoten in Utsunomiya, Tochigi, brewed with Yamada Nishiki rice polished to 40%. The sake meter value of +3 and acidity of 1.1 indicate a subtly dry, delicate profile, with the high polishing contributing refined aromatics and a clean, light mouthfeel.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Tonoikeshougoro Shoten Co.,Ltd
Tochigi
At the foot of the Nikko Nasu Mountain, the sake brewing industry has been launched in a place with abundant and rich underground water, and for about 200 years since then, we have been working hard under the motto of "sincerity".
Est.1829
BrandAzumanishiki
Address1818-3 Ishii Utsunomiya Tochigi
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