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Uzen Shiraume Tawarayuki Natsujungin

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Description

A clean and dry Junmai Ginjo that is easy to drink in summer. Soft and light ginjo aroma, sharp aftertaste, easy to drink and easy to match with dishes. The winter new sake is laid down until summer, and the freshness and the calm umami are in harmony.

Specifications
CategoryJunmai Ginjo
RegionYamagata
RiceRice from Yamagata
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Haneda Shuzo Co., Ltd.

Yamagata
The sake brewery is located in Oyama, a famous brewery. Founded in 1592, we protect the basics of sake brewing that has not changed in the past and now.
Est.1592
BrandUzenshiraume
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese