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Tokubetsu Junmaishu Suginokabojo

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Description

Tokubetsu Junmaishu Suginokabojo from Kato Kahachiro Shuzo references cedar trees in its name, a nod to the traditional cedar casks and signage long associated with Japanese sake breweries. Brewed as a pure rice sake in Yamagata to tokubetsu standards, it offers a well-balanced flavor with the clean, food-friendly profile shaped by the Tohoku region's cold winters and pristine water. The name connects the sake to the deep cultural traditions of Japanese brewing.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Kato Kahachiro Shuzo Co., Ltd.

Yamagata
A brewery developed by the brewing device developed while valuing dialogue with koji molds and yeast
Est.1872
BrandOoyama
Address1-38 Oyama Tsuruoka Yamagata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese