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Description
Yamada Nishiki polished to 60% is the base for this Kin Taruhei tokubetsu junmai, cedar barrel-aged in Yoshino barrels and released without carbon filtration. The sake is described as a rich, dry barrel junmai with cedar aroma, deep rice umami, and a finish that opens further when served at room temperature or lightly warmed.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Taruhei Syuzo Co.,Ltd
Yamagata
With the traditional traditional manufacturing method, we aim to make quality pure rice dry sake that focuses on everything, sweet, dry and spicy sake, and real sake brewing.
Est.1695
BrandTaruhei
Address2886 Nakamatsu River Nishimachi Higashomi Yamagata
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