
Description
Aiming for a local sake, we have the goal of the taste of "cooked with warm, cold and rice balls". Hiroki's basic special Junmai sake. It is a food sake that can be enjoyed in any temperature range from the taste and richness of rice, from cold to warm.
Specifications
CategoryTokubetsu Junmai
RegionIwate · Iwate Tokubetsu Junmai →
BreweryHirotashuzoten
RiceRice from Iwate
ABV14%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Hirotashuzoten
Iwate
The Hirota Sake Brewery is a small sake brewery located in Shiwa -cho, Shiwa -gun, Iwate Prefecture, known as the "village of Nanbu Tori".
The company was founded in 1907. The first Kiyoshihira Hirota, Koyaji Hirota, has been handed over a liquor store that was reputed in this area at the time, and has been making sake brewing to this day as the "Hirota Sake Brewery" after the war. "Hiroki", which was born with the aim of "liquor that is delighted by many people," is still a representative of the store. Currently, the theme of "rice flavor" is pursued as the theme of "Rice Umami", mainly by Mori Ono, the first woman, and the Hiroki brand is "Sanki Amazake Moto". I switched to. The new challenge has been in the fourth year, and we are working on sake brewing as a whole in order to polish further skills and approach the essence of the “rice flavor”.
Est.1903
BrandHIROKI TOKUBETSUJUNMAI MIGAKI 6WARI
Address2-4 Miyatei Yashiki Shiba Shiba Iwate
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Green Curry
Spicy
Yakitori (Tare)
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Simmered Fish
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Oden
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