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Description
The mouthfeel is fresh and pure The taste of rice slowly spreads on the tongue with elegant dryness. And moderate acidity wraps the lingering sound It disappears gently and gently ... Junmai Ginjo Sake with a flowing ease of drinking and flavor Blend almost one -on -one of 40 % polishing and 50 % 5 minutes polished (average rice polished rice walk 48 %) Finished in Ginjo sake with a depth.
Specifications
CategoryJunmai Ginjo
RegionYamaguchi
BreweryOtokojiman Shuzo Co.,Ltd
RiceYamada Nishiki
SMV+4
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
From the brewery
口当たりは瑞々しく清らか。上品な辛口とともに米の旨みが舌の上にゆっくりと広がります。そして程よい酸味が余韻を包みすっきりとやさしく消えてゆく、流麗な飲みやすさと旨みの幅を持つ純米吟醸酒。Original text from the brewery, in Japanese.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Otokojiman Shuzo Co.,Ltd
Yamaguchi
Currently, the male pride of sake brewing has been forced to suspend manufacturing with warehouses after brewing for more than a hundred years. (Continued manufacturing with other shrines)
Est.1895
BrandOtokojiman
Address8-33 towns Fukukawa-shi Yamaguchi
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